As of August 27 2008 this is what’s in our pantry. I’ll update this as need be.

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Quarts
9 spaghetti sauce
2 apple pie filling
4 dill pickle
1 dilly bean
3 sour pickles
1 sour beans

Pints
1 cherry syrup
3 blueberry jelly
1 dilly bean
7 ham soup
8 zucchini pickle
2 sour pickle
1 Very Berry & Cherry Jam (from Gina)
1 honey jalapeno (from Gina)

September 19, 2008

Quarts
8 quarts spaghetti sauce
5 dill pickles
2 dilly beans
3 sour pickles
1 apple pie filling

Pints
11 zucchini pickles
2 dill pickles
4 dilly beans
1 cherry syrup
3 blueberry jam
1 spaghetti sauce
2 ham soup

February 15, 2009

Quarts
5 Dilly Pickles
1 Dilly Beans
1 Apple Pie filling
6 Spaghetti Sauce
5 Turkey Soup

Pints
2 Blueberry Jam
1 Cherry Jam
1 Dilly Beans
4 Dilly Pickles
6 Zucchini Pickles
5 Chicken Soup
2 Ham Soup
1 Black Eyed Peas

Misc
6 twelve ounce Turkey Soup
1 Eight Ounce Blueberry Jam
1 Eight Ounce Pear Butter
1 Four Ounce Dilly Pickles

August 9, 2009

Quarts
Two Grandma’s Chicken Soup
Seven Dill Pickles
One Turkey Soup

Pints
Seven Vegetable Broth
Four Zucchini Pickles
Two Chicken Soup (not Grandma’s)

(Scarily bare pantry!)